Farm fresh beef from our family to yours
We are Blowers Family Beef.
For seven generations, our family has been raising premium Angus cattle in the heart of Nebraska.
In those years, we’ve learned a few things about producing quality meat, including how to create the most delicious, mouth-watering steak.
Our cattle are born and raised right here on our family farm, so we know they are cared for humanely from day one. They spend the majority of their lives in wide-open organic pastures grazing on nutritious native Nebraska grasses. They drink quality water right from the Ogallala Aquifer and breathe fresh, clean air.
To create a flavorful marbling that makes those steaks taste even better, we finish the beef with homegrown grain that we grow in our fields.
And, because our cattle are given ample space, time, and the natural, organic grasses they need, they mature the natural way—without growth hormones.
Our family has lived on and farmed this land for six generations, and it is our goal to practice sustainable land management and environmental stewardship to preserve the land, animal genetics, and family farm for many more generations.
We are stewards of the land, caring for God’s creation and livestock using knowledge handed down through the generations, enhanced with modern technology.
Blowers Family Beef…generations of great-tasting farm fresh beef, from our family to yours.
Offering Homegrown Nebraska Beef
Nebraska Born and Raised
When you buy from Blowers Family Beef, you will know exactly where your beef comes from. Our cattle are born and raised on our family farm in Nebraska.
Beef Directly From the Farm
Enjoy homegrown farm fresh beef. You can taste the difference. Our cattle spend the majority of their lives grazing wide-open prairies of lush, organic grasses.
Generations of Great Taste
We've been raising cattle on our farm for seven generations. Cattle are finished with grain that we grow right here on our farm for wholesome, flavorful marbling.
Why Choose Blowers Family Beef?
Because our Nebraska roots go deep, we have a superior pedigree on our family’s line of Angus beef. Nebraska is widely known for producing some of the country’s best beef, and we uphold that principle. We utilize our knowledge and experience from past generations and combine it with today’s advancements to ensure our cattle maintain great health and are treated humanely at all times.
Purchasing beef directly from our farm ensures you are receiving the freshest homegrown beef while knowing exactly where your beef came from. Your beef will be aged 14-21 days and cut and packaged to your specifications so you can fill your freezer with flavorful, nutritious beef for your family.
Because our beef comes in large bulk packages, we offer delivery so you don’t have to haul and chill your beef during transit.